Food & Beverage

The menu is driven by local, seasonal produce. Featuring a real paddock-to-plate experience with quality, home-grown cuisine at the forefront. Tapas, great pizza and grills, our simple but heart-warming food is a treat all year round.

We also gladly cater for your specific culinary/dietary desires!

Fancy going on a picnic or exploring the many wineries around us? Take one of our bountiful hampers with you!

If you want a hot breakfast or a breakfast to go or a workman’s lunch, let us know and our chefs will whip up a fuel filled feast to get you through the day.

Restaurant
The menu is driven by local, seasonal produce. Featuring a real paddock-to-plate experience with quality, home-grown cuisine at the forefront. Tapas, great pizza and grills our simple but heart-warming food is a treat all year round.

We also gladly cater for your specific culinary/dietary desires!

Here’s a selection of menu choices

Bar & Cellar Door

As it is our philosophy to support local industry we only stock wines from our immediate area. Discover your favourite from our selection, available by the flight or by the glass. Several beers from the region are also featured.

Bar Opening Times:
Wednesday – Sunday open from noon till late

Cellar Door Opening Times:

Friday – Sunday open from noon till 17:00

 

Cellar Door in partnership with Chalmers Wines

We have partnered with Chalmers Wines and have created a independent wine tasting room and cellar door. This is where everyone is welcome to come and taste and purchase Chalmers Wines.

On Fridays to Sundays between 12:00 and 17:00 (or by appointment) we offer wine tastings and food pairing in the form of seasonal platters to match a selection of wines, prices vary per group size and amounts of wines being tasted.

In this room we will also sell our home made granola, jams, jars of seasonal fruit, olives and dukkah.